My
husband has been such a burger-holic & has been taunting me forever for not
ever making a burger for him. So naturally I had to make this at some time.
Since I had this recipe to make a bun I went ahead with the same & have
listed out the same below. But otherwise any burger bun that is available in
the stores would also do well. Finally when the burger was served & devoured
my husband was at peace & I just hope there will be an increment in my
pocket allowanceJ!!
Ingredients
For
the bun
- 2 Cups of plain flour
- 2 tbsp. sugar
- 1 tsp. instant yeast
- 1 tbsp. butter softened
- 2 tbsp. Warm milk + warm water required to knead the dough
- 1 egg + 1 egg white
- Sesame seeds to sprinkle
For
the Burger patty
- 3 bread slices
- 250 gms minced meat
- 1 egg beaten
- 1 tsp. minced garlic
- 1 tsp. pepper powder
- ½ cup mozzarella cheese shredded(or any cheese))
- 1 cup plain flour
- 1 tbsp. garlic salt
- 2 eggs beaten
- 1 onion
- 2 tomatoes
- 2 tbsp. mayo
- Few lettuce leaves
For the Bun: In a standing mixer, add milk, water, yeast and
sugar. Add egg until incorporated. Add flour and mix completely and then add
the butter. (You can add more warm water if you feel the dough is thick. But do
not add more flour; this will make your bun tough)
Knead everything into dough and keep it to
rise for about 2-3 hours.
Preheat
the oven to 200°C. Place the bun on a baking sheet and brush with egg whites on
top and sprinkle sesame seeds on top. Bake for 25-30 minutes.
For the patty:
Coarsely grind the bread slices and add 1/3 cup of water and mix nicely. Add 1
egg, minced meat, minced garlic, pepper powder. Shape into thin disc like
patties. Put some mozzarella cheese onto the middle of the disc and take
another patty and put it on top of the other. Seal the edges using fingers.
Dip
the patties, in the egg and then in the flour mixture and keep them in the
freezer for 20-25 minutes. Take them out and again dip them in the egg and
flour mixture and deep fry until golden on both sides.
Divide
the bun and spread some mayo on both sides of the burger. Put some grilled
onions, tomatoes, lettuce and juicy patty and enjoooyyyyyyyyyy the bliss!!!!!
No comments:
Post a Comment